Frozen Bakery Market Trends by Type (Frozen Cakes, Frozen Bread, Frozen Pastry (Pies, Tarts, and Croissants), Frozen Pizza Crust, and Others (Donuts, Rolls, And Danishes)) and Distribution Channel (In-Stores Bakers, Artisan Bakers, Retail (Supermarket, Hypermarket, and Convenience Stores) & Region (North America, Europe, APAC, MEA, South America) - Global Forecast to 2030
Pages: 300 | Aug-2024 Formats | PDF | Category: Food and Beverages | Delivery: 24 to 72 Hours
Frozen Bakery Market is expected to grow rapidly at 9.4% CAGR consequently, it will grow from its existing size of from $18.5 Billion in 2023 to $43.6 Billion by 2030.
Frozen Bakery Market Overview
For Insights Consultancy presents an extensive market analysis report titled “Frozen Bakery Market Report 2024″providing businesses with an edge in competition by providing a thorough analysis of market structures with estimates for various segmentations and segments.
The frozen bakery market has experienced consistent growth driven by the increasing demand for convenient, high-quality baked goods. This category, encompassing bread, pastries, cakes, and dough, has benefited from consumers’ busy lifestyles and the desire for quick meal solutions. Advanced freezing technologies have preserved product quality, while industry leaders like Aryzta, Grupo Bimbo, and Flowers Foods have expanded offerings to cater to diverse tastes.
A growing emphasis on premium and artisanal products has reshaped the market, with innovations in packaging and freezing methods enhancing product freshness. The availability of frozen bakery items in retail stores and foodservice outlets has broadened consumer access. Moreover, the shift towards healthier and cleaner options reflects evolving consumer preferences. The frozen bakery market is poised for continued expansion as it aligns with contemporary consumer needs and benefits from technological advancements.
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Frozen Bakery Market Segment Analysis
The frozen bakery market is characterized by diverse product offerings, distribution channels, and consumer bases.
Product Categories
The market primarily comprises bread, pastries, cakes and muffins, and pizza dough and bases. Bread, a staple food, dominates the market. Pastries and cakes cater to consumer demand for indulgence and convenience, while pizza dough addresses the growing popularity of homemade pizzas.
Distribution Channels
Frozen bakery products are primarily distributed through retail outlets like supermarkets and convenience stores, offering easy accessibility to consumers. The food service sector, including restaurants and institutions, is a significant channel due to its demand for consistent product quality and efficiency.
Consumer Base
The market primarily caters to households seeking convenient meal solutions. Commercial establishments such as cafes and hotels also constitute a significant consumer segment, relying on frozen bakery products for their offerings.
These factors collectively influence the growth and dynamics of the frozen bakery market.
Trends 2024
The frozen bakery market is undergoing a significant transformation in 2024, driven by evolving consumer preferences and technological advancements.
Key trends shaping the industry include a growing emphasis on health and wellness, with a focus on clean label ingredients and nutritional value. The demand for convenience is driving innovation in ready-to-eat and ready-to-bake products, while the plant-based movement is expanding product offerings.
Additionally, premiumization, technological advancements in product preservation, and a shift towards sustainable practices are reshaping the market landscape.
Market Dynamics
Growth Drivers
- Consumer Demand for Convenience: Busy lifestyles and the growth of single-person households are driving demand for time-saving food options like frozen bakery products.
- Technological Advancements: Improved freezing technology has enhanced the quality and taste of frozen baked goods, making them more appealing to consumers.
- Retail and Foodservice Expansion: Increased availability through supermarkets, convenience stores, and restaurants is boosting market reach.
- Product Longevity: The extended shelf life of frozen bakery products reduces waste and benefits retailers.
- Diverse Consumer Preferences: Globalization and urbanization are fueling demand for a wider variety of bakery options, including frozen products.
- Health and Wellness Focus: The market is adapting to health trends with the introduction of healthier frozen bakery options.
- Product Innovation: New and innovative frozen bakery products are expanding the market’s appeal.
Market Restraints
- Production Costs: High energy consumption for freezing and storage increases production costs.
- Supply Chain Challenges: Maintaining product quality requires careful storage and transportation.
- Consumer Health Perceptions: Concerns about processed foods and ingredients can hinder consumer adoption.
- Competition from Fresh Bakery: Freshly baked goods often hold a perceived quality advantage.
- Consumer Preferences for Fresh: A preference for fresh, artisanal, or locally sourced products can limit frozen bakery sales.
- Regulatory Compliance: Adherence to food safety regulations can be complex and costly.
- Environmental Impact: Concerns about packaging and transportation emissions can affect consumer perception.
- Market Saturation: Intense competition in some regions can limit growth potential.
The frozen bakery market is expanding due to consumer demand for convenience and a wider product range. However, challenges related to production costs, consumer perceptions, and competition must be addressed for sustained growth.
Competitive Landscape of the Frozen Bakery Market
The frozen bakery market is a dynamic industry characterized by intense competition. Dominated by established players, the market is influenced by factors such as product innovation and evolving consumer preferences.
Key Market Players
Leading industry players including Aryzta, Grupo Bimbo, Flowers Foods, and Premier Foods hold significant market share. These companies benefit from strong brand recognition, extensive distribution networks, and diverse product portfolios.
- Lantmannen Unibake
- Deiorios Frozen Dough Products
- Oetker-Gruppe
- Cargill Incorporated
- Associated British Foods Plc
- Aryzta AG
- Bridgford Foods Corporation
- Europastry
- Findus Group
- General Mills Inc.
- Cole’s Quality Foods Inc.
- and Custom Foods Inc. Other key players dominating the global market are Warburtons Bakery
- Grupo Bimbo
- Premier Foods Plc
- Kellogg Company
- Barilla Holding SPA
- Alpha Baking Company Inc.
- Flowers Foods Inc.
- Talosto ZAO
- Maple Leaf Foods Inc.
- Lantmannen
- General Mills Inc.
- Vaasan Oy
- Pepperidge Farm.
New Developments
General Mills has introduced its frozen bakery items at –18-degree Celsius. It involves bread, pastries, cakes, and other products. The company focuses on the procedures that help the company produce new more herbal and organic products.
In 2022, Europastry, a leading frozen bakery dough company launched its frozen food items. This includes doughs, challah, baguettes and Parisians, and dinner & yeast rolls.
Frozen Bakery Market Regional Outlook
North America leads with a mature market driven by busy lifestyles and a preference for convenience, fueled by product innovation and advanced freezing technology. Europe, with its established bakery heritage, is a key market characterized by diverse offerings and a focus on quality.
The Asia-Pacific region is experiencing rapid growth due to urbanization and changing consumer habits, though the market is still developing. Latin America represents an emerging market with expanding consumer interest and infrastructure development. The Middle East and Africa offer moderate growth potential as economies develop and consumer preferences evolve.
Segment Covered in the Report are
By Recipe:
- Bread
- Viennoiserie
- Patisserie
- Savory Snacks
By Product:
- Ready-to-prove
- Ready-to-bake
- Fully Baked
By End User:
- Convenience Stores
- Hypermarkets & Supermarkets
- Artisans Bakers
- Hotels, Restaurants, and Catering (HORECA)
- Bakery Chains
- Online Channels
Frequently Asked Questions:
What is the current size of the Frozen Bakery market?
Frozen Bakery Market is expected to grow rapidly at 9.4% CAGR consequently, it will grow from its existing size of from $18.5 Billion in 2023 to $43.6 Billion by 2030.
What are the key factors driving Frozen Bakery Market expansion?
In recent years, the demand for packaged and processed bakery products has increased owing to changing consumer eating habits and preferences. The demand for frozen bakery products has also proliferated as consumer and bakery owners demand freshness and taste consistency. Such trends have been driving the Frozen Bakery market.
Which region will make notable contributions towards global Frozen Bakery Market revenue?
The Europe Frozen Bakery market held a major share in the global Frozen Bakery market. The growth in the market is attributable to consumption of frozen pizza and frozen bread. Further, owing to changing consumer eating preferences and changes in diet has also boosted the Frozen Bakery market in Asia Pacific region.
What are the key players leveraging Frozen Bakery Market growth?
Some main participants of the Frozen Bakery market are Deiorios Frozen Dough Products, Oetker-Gruppe, Cargill Incorporated, Aryzta AG, Bridgford Foods Corporation, and General Mills Inc.
Key Benefits to Stakeholders:
- This study offers a quantitative examination of Frozen Bakery Market trends, estimations, and dynamics from 2023-2030 to identify potential opportunities in this space.
- Porter’s five forces study emphasizes the value of buyers and suppliers in helping stakeholders to make profitable business decisions while expanding their network.
- Undergoing in-depth analyses on market size and segmentation is vital in identifying current Frozen Bakery Market opportunities.
- Each region’s largest countries are mapped according to their revenue contribution for an accurate picture of this global industry.
- The Frozen Bakery Market research report offers a thorough examination of its major players. As such, purchasing this report provides many advantages to any organization looking to enter this competitive industry.
Reasons to Purchase Frozen Bakery Market Report:
- Current and Future Prospects of Frozen Bakery Market in both developed and emerging markets.
- Porter’s Five Force Analysis to help analyze various perspectives within this market. Major regions should experience rapid increases during this time.
- Uncover the most up-to-date industry developments, Frozen Bakery Market shares, and top market players’ strategies.
Research Methodology:
To estimate and validate the size of the Frozen Bakery Market as well as several of its dependent submarkets in its entirety, both top-down and bottom-up methodologies were used. Secondary research identified key players within the market while primary sources and verified primary sources provided an accurate picture of all percentage share breakdowns and splits within this global industry.
Table of Contents
- Table 1: Global Frozen Bakery Market Overview
- Market size, growth rate, and forecast
- Table 2: Regional Market Analysis
- Market size and growth rate by region (North America, Europe, Asia-Pacific, Latin America, Middle East & Africa)
- Table 3: Market Share by Product Type
- Breakdown by product categories (bread, pastries, cakes, cookies, etc.)
- Table 4: Market Share by Distribution Channel
- Breakdown by retail (supermarkets, hypermarkets), foodservice, and online sales
- Table 5: Market Share by End-User
- Breakdown by household, foodservice providers (restaurants, cafes), and industrial users
- Table 6: Competitive Landscape
- Key players, market shares, and their product portfolios
- Table 7: Consumer Preferences and Demographics
- Preferences for different types of frozen bakery products by demographic segments
- Table 8: Pricing Analysis
- Average prices by product type and region
- Table 9: Trends and Innovations
- Emerging trends, new product innovations, and technological advancements
- Table 10: Market Drivers and Challenges
- Key factors driving growth and potential challenges faced by the industry
- Table 11: Distribution and Supply Chain Analysis
- Key distribution channels and supply chain dynamics
- Table 12: Regulatory Landscape
- Key regulations and standards affecting the frozen bakery market
- Table 13: Forecast by Market Segment
- Projections for each product type, distribution channel, and end-user segment
- Table 14: Impact of Economic Factors
- Effects of economic conditions, such as inflation and supply chain disruptions, on market performance
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